Students will enjoy preparing “Three Sisters Succotash*, a dish rooted in an agricultural practice that provides complete nutrition. Historically, this form of cultivation sustained many indigenous communities.

Leader: Danielle; Location: Kitchen & classroom

“World Blessings” is a curriculum which seeks to introduce our world’s diverse religions and holidays through the shared activity of cooking. Each recipe contains a section called Learn About the World that will provide context for the recipe’s traditional culture. Sharing stories, holidays, and traditions from different faiths will help students begin a journey of understanding, tolerance, and celebration for the diversity of human expressions of faith.